Simply Italian

Thin Crisp Focaccia at The Biscuit Mill

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R 150.00

Italian crisp focaccia hand rolled with layers of wild rocket extra virgin olive oil Italian tomato pomodoro, grano padano parmesan , avocado, and slithers of parma ham or roast beef fillet with 12 yr aged balsamic reduction.

 

    

 

Chef owner Lauden Kirk offering people a true italian experience with the greatest freshest ingredients!

 

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Pre-Order Your Thin Crisp Focaccia or a Italian Style Breakfast and Simply Collect your Food at The Biscuit Mill This Saturday!

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